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March 9 - 11, 2020



Middle Eastern Mezze Plate (v)


Seafood Bisque


Main Dishes

Tasting Plate of India (v)

With dal lentils and housemade mango chutney


Poached Galantine of Chicken filled with a chicken and bacon farce served with Sauce Chasseur

Duchesse potatoes and braised fennel


Osso Buco Milanese

With saffron risotto


Dessert of the Day

Please ask your server


$14.95 plus applicable taxes

Service Times: 11:45, 12:00, 12:15

Please click here to make a reservation