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Culinary Management

Receiving Institution : Davenport University
Location : Grand Rapids, MI
Credential : Bachelor of Business Administration/MBA, Strategic Management
Credits Awarded : 60 credits (of 120)
GPA Required : 2.75 (4.0 scale)
Credits Required : 120-150 credits (total)
Normal Time To Complete : 4-5 years
Application Date : Feb 1
Link to Institution
Receiving Institution : Carleton University
Location : Ottawa, ON
Credential : Bachelor of Arts
Credits Awarded : Up to 5 (of 20)
GPA Required : Overall average of at least 3.0 (73%) on a 4.0 GPA scale
Credits Required : 20 total
Normal Time To Complete : 4 years
Application Date : June 1
Link to Institution
Receiving Institution : Barbados Community College
Location : St. Michael, Barbados
Credential : Associate Degree in Applied Science - Culinary Arts
Credits Awarded : 1 yr
GPA Required : 3.0
Credits Required : Each institution recognizes the first year of curriculum from the partner institution as block credit transfer equivalent to the first year of curriculum at their own institution
Normal Time To Complete : 2 yrs (total)
Application Date :
Link to Institution
Receiving Institution : Davenport University
Location : Grand Rapids, MI
Credential : Bachelor of Business Administration, Management
Credits Awarded : 60 credits (of 120)
GPA Required : 2.75 (4.0 scale)
Credits Required : 120 credits (total)
Normal Time To Complete : 4 years
Application Date : Feb 1
Link to Institution
Receiving Institution : Institute of Technology Tralee
Location : Tralee, County Kerry, Ireland
Credential : Bachelor of Arts in Culinary Arts
Credits Awarded : 2 yrs
GPA Required : 60%
Credits Required : 1 yr
Normal Time To Complete : 3 years
Application Date : May 15
Link to Institution